Once you make this at home you won't want to buy one of those high priced coffeehouse drinks again. I am not a big coffee fan but I love this.
You really only need three things, coffee, York peppermint patty, and water. I just throw the whipped cream because it makes it even better.
Chop the candy.
Put it in the bottom of the cup.
The recipe calls for the Taster's choice instant coffee but you could make a cup of your favorite coffee.
Pour it on top.
Pour in the one cup of hot water from the microwave.
Now stir, stir, stir until all the chocolate is melted in the bottom.
Here comes the good part the whipped cream.
Doesn't that look good? Now take your coffee and the paper and go out on the patio and watch the birds in the morning.
Mocha-Mint Cappuccino Recipe
1 York peppermint patty chopped
1 c water
1 packet instant coffee, Nescafe Taster's choice
whipped topping
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