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Friday, August 18, 2017

Coconut Lime Sugar Scrub

Trying some sugar scrubs.  These homemade scrubs are made from food safe items so you don't have to worry about the kids getting into them.  If they eat them they probably won't like them but it won't hurt them. 
This made two small containers of scrub.
One of the uses of coconut oil is for skin care.
Start with 1/2 cup solid coconut oil
Use your mixer and whip it a little bit.
Add 1 cup sugar
Then add peppermint oil.  Add as much or as little as you like.
Zest one lime.
Add the zest
Mix well.
Store in an airtight container.  Use it in the shower or tub.  I will tell you if you use it in the tub it will leave a little residue which could be slick.  Be careful.  But this makes your legs and arms feel really good.  It is great on those dry patches of skin.  The coconut oil really moisturizes.

Coconut lime sugar scrub recipe

1/2 cup solid coconut oil
1 cup sugar
peppermint essential oil
zest of one lime


Wednesday, August 16, 2017

Olive Garden Pasta e Fagioli Soup

Okay this recipe kinda got lost.  I made this and uploaded the pictures back in January when you would want to eat soup.  Here it is July and I am writing up a soup recipe when it feels like its 90 degrees outside.  So save this recipe for this fall and winter.  It really is a good recipe.
Add some fresh Parmesan cheese on top and you are good to go. 
It is really easy to put together.
Chop one onion
Cook the onion in a little in some olive oil and then brown the ground beef.  Drain the fat from the ground beef when it is brown.
Add a chopped carrot.  You will want to cut the pieces pretty small so they will cook evenly.
Add 1 teaspoon salt
1 teaspoon pepper
1 teaspoon oregano
1 teaspoon basil
1/4 teaspoon thyme.  I would probably leave this out next time.  Not a fan of thyme.
15 oz can of beef broth
15 oz can of red kidney beans.  Do not drain.
15 oz can white kidney beans.  Do not drain.
28 oz can crushed tomatoes
15 oz can tomato sauce
Stir well and let cook for a few minutes.
Now here is where I didn't read the recipe all the way.  I added the uncooked ditalini pasta.  I was suppose to cook the pasta first.  If you add the uncooked pasta you will have to let it cook a little bit longer.  Ditalini pasta is the small round pasta.
It was good no matter that I didn't follow the directions all the way.

Olive Garden Pasta e Fagioli Soup Recipe

1 lb ground beef
1 onion chopped
1 carrot chopped
2 stalks celery chopped ( I didn't have any)
2 cloves garlic minced
28 oz can crushed tomatoes
15 oz can tomato sauce
15 oz can beef broth
15 oz red kidney beans undrained
15 oz white kidney beans undrained
1 teaspoon salt
1 teaspoon oregano
1 teaspoon basil
1/2 teaspoon thyme
1/2 teaspoon pepper
parmesan cheese
8 oz ditalini pasta



Monday, August 14, 2017

Easy Beef Stroganoff Casserole

We like beef stroganoff and I do find myself making it a lot, especially when I don't have much time to cook.  I usually keep the ingredients in the pantry for those quick meals.  So when I found this recipe I thought it would be a nice twist to what I usually make.  I think you will like it as well. 
It is as good as it looks.
The onions really make this recipe.
Chop about  half of an onion.  Saute the onion in some olive oil.
Make sure your stew meat or beef tips are in small pieces.  You will want to brown the meat.  It doesn't need to be cooked all the way through because you will be putting it in the oven.
1 cup beef broth
1 can cream of mushroom soup
1 cup sour cream
Mix that well.
I drained the fat off the meat.
Add the sauce.
Add the sour cream
Stir well.
Add 2 Tablespoons steak sauce.  Cook until heated through.
Cook 3 cup egg noodles
Add the meat mixture to the noodles
Mix well.
Place in a 9x13 baking dish.
Cover and place in a preheated 350 oven and bake for about 20 minutes or so.
Uncover
Add the crispy fried onions on top.  Place back in the oven for another 5 minutes or so.
Doesn't that look good.
The crispy onions on top really make this.

Easy Beef Stroganoff Casserole Recipe

1 lb stew meat
3 cups egg noodles
1/3 cup onion diced
1 1/2 cup mushrooms ( didn't use them)
1 can cream of mushroom soup
1 cup beef broth
2 Tablespoon steak sauce
1 cup sour cream
1 cup crispy fried onions
1 Tablespoons minced garlic
2 Tablespoon olive oil