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Thursday, March 7, 2013
Paula Deen Strawberry Ooey Gooey Butter Cake
Doesn't take many ingredients to make this delectable dessert. It's a Paula Deen recipe so of course there's butter in it.
Start with a strawberry cake mix.
Add one softened stick of butter and one egg.
Mix it well. Make sure the butter is broken up well.
Dump in the bottom of a 9x13 pan that you have sprayed well.
Press it out evenly in the bottom.
Then mix 1 8oz block of softened cream cheese. I use the lite kind. I also used the same bowl. No need to dirty up another one.
Add 3 eggs.
Mix that well. Break up the cream cheese well.
Then add 1 box of powdered sugar which is equal to about 2 cups of powdered sugar. Beat well after each one.
Everything is nice and mixed.
Add in 3/4 cup chopped strawberries. They can be fresh or frozen. You do not want a lot of the juice added with them. I used frozen because it is a little early for good fresh strawberries.
Pour on top of the cake mix.
Spread it out so that it is covering the crust. Place in a preheated 350 oven for 35-40 minutes or until the center is set well. It will still jiggle a little but you want it cooked.
Fresh from the oven.
Let it cool completely and then you can cut and enjoy.
Paula Deen's Strawberry Ooey Gooey Butter Cake Recipe
1 box strawberry cake mix
1/2 cup softened butter
4 large eggs divided
1 8oz pkg softened cream cheese
1 box confectioners' sugar
3/4 cup chopped strawberries
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May 24, 2017 at 8:39 AM
Sounds really good and easy to make. Thanks for sharing! I'll be fixing this soon. Tina Smith
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