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Wednesday, October 9, 2013

Wicked Chicken

I found this recipe and I was curious about it based on the name.  Not sure what I was expecting, the chicken to break out in a chorus of Defying Gravity. ( I realize about half of you will not get the reference, sorry couldn't resist). It was easy which is one of the things I look for in a recipe, it was pretty good too.
Things that it would be easy enough to keep in the pantry for a quick meal.
Salt and pepper the chicken pieces.  Then brown the chicken pieces in a skillet for 3 minutes on each side until they are brown.
Set the chicken aside.
Pour the Alfredo sauce in a bowl.
Add a can of green chilies to the sauce.
Mix the sauce.
Cook and drain the pasta per the directions on the box.
Layer a baking dish with the pasta.
Place the chicken on top of the pasta.
Sprinkle the chicken with a little crushed red peppers.  They are hot so add as many or as few as you can handle.
Now spoon the sauce on top of the chicken.
Then pour the rest on the pasta.
I added a little freshly grated Parmesan cheese.  Then place in a preheated 350 oven and bake for 30 minutes.
Fresh from the oven.
Top with some more freshly grated Parmesan cheese and dive in.

Wicked Chicken Recipe

4 skinless boneless chicken breast
1/2 box any shaped pasta
1 jar Alfredo sauce
1 4 oz can of green chilies
salt, pepper, red pepper flakes

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