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Wednesday, October 16, 2013

Red Lobster Cheddar Bay Biscuits

Everyone loves Red Lobster's cheddar biscuits.  Sam's even carries boxes of the mix.  But who needs to make 100 biscuits. (Sam's super size) These are easy enough to make that you don't need a box.
Just keep Bisquick in your pantry and you can make these any time you like.
Start with 2 cups Bisquick.
2/3 cup milk
1/2 cup shredded cheddar cheese.  I didn't measure. Mix well.
Then drop onto a sprayed cookie sheet.  Place in a preheated 400 oven.  Bake for  10 to 12 minutes.
While they are baking melt 1/2 cup butter.
To the butter add about 1/4 teaspoon dried parsley.  Also add 1/4 teaspoon garlic powder.  I didn't add the garlic on this batch.
Fresh from the oven.
While the biscuits are still warm brush the melted butter on top.
They look just like the ones at Red Lobster.

Red Lobster Cheddar Bay Biscuits Recipe

2 cups Bisquick
2/3 cup milk
1/2 cup shredded cheddar cheese
1/4 cup butter melted
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley



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