Wednesday, June 15, 2016

Black Forest Dump Cake

Well the banana split dump cake was such a hit I had to try another one.  Black Forest cake is one of my favorite cakes because it combines two flavors that I love chocolate and cherries.  The beauty of dump cakes are they are so easy to make and no dishes to wash.
If you want to take it up a notch you could add some ice cream while it is hot.
Any kind of chocolate cake mix will work.
Start by placing two cans of cherry pie filling in the bottom of a 13x9 baking dish.
Sprinkle the cake mix on top.  Then measure out 1 cup of semi sweet chocolate chips.
Sprinkle on top of the cake mix.
Melt one stick of butter.
Drizzle on top.   Place in a preheated 350 oven.  Bake for 60-75 minutes.
It is nice and bubbly.  You can serve it warm or cold.
Look at all those pretty cherries.

Black Forest Dump Cake Recipe

2 can cherry pie filling
1 chocolate cake mix
1 cup semi sweet chocolate chips
1 stick butter

Preheat oven to 350.  Bake for 60-75 minutes.

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