This is a busy food week with Valentine's day and Mardi Gras. I didn't even have time to celebrate Chinese New Year! Maybe next year I can create some foods for Chinese New Year.
This recipe is the same as the Mardi Gras Kings Cake but I have made it for Valentine's day. Who wouldn't like to wake up to this treat Thursday morning?
Place in a preheated 350 oven. Bake for about 15 minutes. It won't take as long as the regular rolls because you have taken the apart.