Crock Pot Santa Fe Chicken

The crock pot recipes continue.  This was another very easy one too.

The cheese sauce was very yummy.

It doesn't take much for this recipe.

Put your chicken breast in the crock pot with some chopped onions.  Cook covered on high for 3 hours.  At the end of three hours drain the juices.

In a bowl mix the two cans of Campbell's Fiesta Nacho Soup.

Add to that one can of green chiles.  I drained a little of the juice off the top.

Mix that together well.

Pour over the chicken.  Cover and cook for an additional 30 minutes or so.

Serve with a side of rice.

Crockpot Santa Fe Chicken Recipe

boneless chicken breast
small onion
2 cans Campbell's Fiesta Nacho Soup
1 can diced green chiles