You just need some rice, Rotel tomatoes and chicken broth.
Measure out 1 cup long grain rice.
2 cups chicken or vegetable broth.
Saute the onions in a little olive oil.
Add the rice to the onions and let it cook for 2-4 minutes. Stirring frequently.
The rice that has been toasted.
Add the Rotel tomatoes.
Add the 2 cups broth. Stir well. Bring to a boil.
Once it starts to boil..
Cover and simmer on low for 20 minutes.
Fluff the rice.
Add some shredded cheese.
Mix well and enjoy.
Cheesy Mexican Rice Recipe
1 onion chopped
1 cup long grain rice
1 can Rotel tomatoes
2 cups chicken or vegetable broth
2 Tablespoons olive oil
salt
shredded cheese
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