The main thing that is different is that this uses Ranch dressing mix instead of the Knorr.
Start with 9 oz of thawed and very well drained chopped spinach. You want to make sure you get all the liquid out of the spinach or it will be watery.
Add 8 oz softened cream cheese.
Add the Ranch dressing mix.
Drain an 8 oz can of water chestnuts.
Then chop them.
Then 1/2 cup finely chopped red peppers.
1 cup sour cream.
Place in a container and place in the fridge for several hours or until time to serve.
Serve with veggies or crackers.
Spinach Dip Recipe
1 8 oz cream cheese
1 cup sour cream
1 env. Ranch dressing mix
1 9 oz pkg frozen chopped spinach
1 8 oz can water chestnuts
1/2 cup chopped red peppers.