Peel it and then cut into cubes.
Place in a microwave safe dish.
Add 2 Tablespoons water to the squash.
Cover and microwave on High for 15-17 minutes. Drain the water off.
While the squash is cooking mix the topping. 1/2 cup panko
1/2 cup freshly grated Parmesan cheese.
Carefully remove the pan from the microwave.
It is all nice and soft now.
I probably could have used the same dish but I transferred it so I could get all the moisture out of it. Add the topping and place under the broiler for just a couple of minutes. Keep an eye on it because you don't want it to get too brown.
Nice and hot from the oven.
It is a nice side dish to pork chops.
Parmesan Butternut Squash Recipe
1 medium butternut squash, peeled and cubed
2 Tablespoons water
1/2 cup panko bread crumbs
1/2 cup grated Parmesan cheese
salt and pepper
Cook on High in the microwave for 15-17 minutes