Toblerone Cookies

You may have heard of Toblerone but not sure what it is.  It is the triangular candy in the yellow tube that you usually see at Christmas time.  It is a German candy.  The bar is long and in triangular pieces all connected that you break off.  My husband is a fan of the candy so I knew this would be one of the cookies for this year. They are so good I bought two more bars to make another recipe for the freezer.

I did bake up a few more than normal.  I think I had a few elves around here that wanted to sample that day. These cookies will spread as you can see.

It takes two 3.5 oz bars of candy.  Other than that it is a very basic recipe.

Start with 2 sticks of butter softened.

1 cup brown sugar and 1/2 cup sugar.  Add to the butter and mix well.

1 teaspoon baking soda

1 teaspoon salt

2 eggs

1 1/2 teaspoon vanilla

2 1/2 cups all purpose flour

This is what the Toblerone bar looks like.

You will want to finely chop the bars..  Add to the dough.

Scoop the dough onto your cookie sheet.   You need to chill your dough for about an hour. These are going in the freezer.  Preheat oven to 350.  Bake for 10-12 minutes.

Then enjoy.

Toblerone Cookies Recipe

1 cup butter softened
1 teaspoon salt
1 teaspoon baking soda
2 eggs
2 1/2 cups all purpose flour
1 1/2 teaspoon vanilla
1 cup brown sugar
1/2 cup sugar
2- 3.5 oz bars of Toblerone

Preheat oven to 350.  Bake for 10-12 minutes.